Category: drink

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The Aga Khan Museum stands 3 years strong as a prominent landmark in the North York area, comprised of 3 beautifully integrated components: the museum, the park, and Ismaili Centre (a Muslim prayer hall). Aside from their permanent collection in the museum, which features over 1000 artifacts from the 18th to 20th century, Aga Khan opens up temporary exhibits such as the past Syrian Symphony: New Compositions in Light and Sounds, which sheds light on the Syrian culture and brings…

5DM38983

It was an evening filled with inspiration, in celebrating the art of celebrating each other. Celebrity designer Nate Berkus and Michelin-trained Chef Patrick Kriss of Canada’s top-rated restaurant Alo, teamed up with Stella Artois in hosting a most extraordinary garden party and inspirational dining experience.

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You may have seen them recently at Taste of Toronto, or will see them at Toronto Taste. But now you will see them at their newly re-launched location at Queen Street W. After a 2 year hiatus, Noce re-opened their restaurant earlier this year in January. Their core team is a partnership between Elena Morelli, Guido Alberto Saldini, Eron Novaleski (head chef), Matthew Dorner (sous-chef), and Steve Song (pastry chef). They have re-vamped the space that extends to a room…

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Set up your alarm-clucks for a weekend brunch at Toronto’s newest chicken-rotisserie restaurant! Union Chicken opened its doors in February as a collaboration between some of Toronto’s most well-seasoned chefs and influential restaurateurs of some exceptional restaurants within the city. Yannick Bigourdan, Adam Teolis, Michael Angeloni, and Dan Kennedy are no strangers to the food industry; they’ve all worked with local big-name chefs and restaurants that prioritize high-quality hospitality.

lostcraft

With craft beer only gaining in popularity, it doesn’t look like this trend will be slowing down anytime soon. Customers are simply demanding great local products, and we can’t blame them.
Passionate people create great products, and luckily for us, Torontonians are leading the way. With local favourite like Steam Whistle Brewery putting Toronto brews on the maps, it’s now the freshman’s turn to take the torch with some refreshing new beers.

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I’ve long been a fan of Islay single-malt whiskeys for their complexity, which is often characterized by the distinct smoky aroma and lingering peaty notes unique to whiskies produced in this region of Scotland. So when Moet Hennessey and Ardbeg invited us to an exclusive 3 day #ARDVENTURE, it was clearly an offer that we could simply not refuse. Named after the small village located at the southern coast of Islay (pronounced “Eye-Lah”) where it has been distilled since the…

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