There’s a new kid on the block when it comes to a view-filled place to play and stay in Toronto. As of September 4th, The Bisha is officially open for business – and she’s a beauty. Already, the sleek, breathtaking 44th-storey KOST restaurant (open to the public for breakfast, lunch, and dinner) has become a quick go-to for Toronto’s in-the-know cocktail-sipping set.
After the opening of Canada’s 2nd Smoke’s Burritorie restaurant in Canada half a year ago, they have rolled out more varieties of burritos available to order recently. They are conveniently located on the lower level of Smoke’s Poutinerie in the Entertainment District, where much of the interior is painted guacamole green.
2015 marks the 200th anniversary of Laphroaig Islay Single Malt Scotch, and to celebrate, we attended a private whisky tasting at Byblos in Toronto’s entertainment district on June 11th. The honoured guest of the night was John Campbell, Laphroaig distillery manager, and the first native of Islay to be appointed as distillery manager.