Kujira Japanese Cuisine opened its doors in Yorkville just before the Labour Day weekend. On Friday, October 10, we finally had the chance to visit to discover what Kujira promises – a harmonious fusion of authentic Eastern flavours with Western modern flair.
Recently opened in Toronto’s Entertaiment District on Adelaide just east of Duncan is the upscale Japanese restaurant, Shibui Robata. It shares the same open-space just below the newest expansion of the popular Copacabana Brazilian Rodizio.
Robata translated as “fireside cooking” is a Japanese method of hot charcoal fire cooking that originated in the Northeastern part of Japan.