Hattendo, a long-standing bakery chain starting in 1933, famously known for their Japanese-styled cream-filled pastries, recently launched their Christmas Basque Cheesecake set, heavily inspired by the winter season.
NeNe Chicken, where “Ne” meaning “yes” in Korean, is South Korea’s largest fried chicken chain, which first opened in 1999. With over 1200 locations, stretching from Australia to the United Arab Emirates, they will be opening their newest location in Toronto!
Boil Bar has changed up the Markham dining scene after opening in February with their Louisiana-style seafood restaurant. Inspired by the Southern trend, this family-friendly experience allows us to be fully hands-on with our food. Guests can be fully immersed in our meal, surrounded by detailed nautical-themed decor; orange seats, wooden walls, and murals of their seafood all over the restaurant. Each table is also equipped with tissue, paper towels, a bib, gloves, a claw cracker, and a metal pail…