Cote De Boeuf: Open-faced Corned Beef served on Baguette
The Stop’s Night Market is a fundraising event, held at the Honest Ed’s alleyway, bringing together various chefs, food vendors and artists in support of The Stop’s innovative anti-hunger programs. This year, the event was on June 18 and 19, spanning 2 days instead of 1 in response to the overwhelming demand. What an amazing deal at only $50 for unlimited eats and drinks for such a great cause! This year they raised $115,000!
Cote De Boeuf: Open-faced Corned Beef served on Baguette