Cote De Boeuf: Open-faced Corned Beef served on Baguette

Cote De Boeuf: Open-faced Corned Beef served on Baguette

The Stop’s Night Market is a fundraising event, held at the Honest Ed’s alleyway, bringing together various chefs, food vendors and artists in support of The Stop’s innovative anti-hunger programs. This year, the event was on June 18 and 19, spanning 2 days instead of 1 in response to the overwhelming demand. What an amazing deal at only $50 for unlimited eats and drinks for such a great cause! This year they raised $115,000!

Cote De Boeuf: Open-faced Corned Beef served on Baguette

Cote De Boeuf: Open-faced Corned Beef served on Baguette

The Stop Community Food Centre: Octopus Takoyaki

The Stop Community Food Centre: Octopus Takoyaki

Yours Truly - Mechoui Lamb, goat's yogurt, flat bread & pickles

Yours Truly – Mechoui Lamb, goat’s yogurt, flat bread & pickles

The-Stop-CFC-Night-Market-2013-BestofToronto-004

Momofuku Shoto: Brisket with Tiger Vegetables, Cuttlefish Salad, Crab Soup

Momofuku Shoto: Brisket with Tiger Vegetables, Cuttlefish Salad, Crab Soup

Pizzeria Libretto: Meatball with Ricotta & Salmoriglio

Pizzeria Libretto: Meatball with Ricotta & Salmoriglio

Marben: Tequila & Jalapeno  Atlantic Salmon Ceviche

Marben: Tequila & Jalapeno Atlantic Salmon Ceviche

Ursa

Ursa

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