This week in food news, we checked out Touro Brazilian Steakhouse in Richmond Hill, contending to be the best Brazilian Rodizio experience for meatlovers in the GTA. The Kitchen Canada launches it’s professional kitchen with a molecular gastronomic dinner. And Lincoln’s new 2014 MKZ vehicle took foodies out for fine dining.
Touro Brazilian Steakhouse offers a premium dining experience worth repeat visits
The Kitchen Canada opening with Chef John Placko
The city was savoured in the new 2014 Lincoln MKZ
enRoute Magazine awards Canada’s Best New Restaurants
More food stories to come!
