It was a unique way to celebrate the 2014 Cadillac CTS debut to Canada which involved using a crane to hoist one of these cars up to the third-story terrace of Shangri-La Hotel. Industry, media, bloggers and socialites came out to the launch for the latest iteration of Cadillac’s mid-size luxury sedan. The evening featured champagne, an icebar of oysters, cocktails by Barchef, Ossington’s Philip Sparks making custom bow-ties on site for guests to take home and much more. It…