On Oct 21, 2012 join over 130 chefs in possibly the largest one-day culinary soup-based protest in the world. This delicious event will raise awareness to stop the proposed Highland Companies’ Mega-Quarry north of Toronto. This follows last year’s sequel to 2011’s Foodstock, where dozens of chefs, farmers and musicians and 28,000 supporters gathered for this cause. Soupstock will be hosted by the Canadian Chef’s Congress and the David Suzuki Foundation. “While Foodstock was amazing, it only whet our appetite…
