You may recognize Food Network star, Corbin Tomaszeski, from the shows Dinner Party Wars and Restaurant Takeover, or previously at Holt’s Cafe. The Executive Chef’s next culinary adventure begins at his newest restaurant, “Savoury”, a Chef’s Table meets private dining experience that features a “chef’s choice” menu – based on local and seasonal ingredients. The 10-seater restaurant is tucked away in an elusive and intimate space besides a banquet hall and the largest kitchen in the Westin Harbour Castle. …
The Daily Bread Food Bank hosted their second annual “Ultimate Food Challenge” featuring a culinary competition with 3 chefs: Devan Rajkumar of The Food Dudes, Alexandra Feswick of The Samuel J Moore at The Great Hall and Jason Parsons of Peller Estates Winery. The event brought 250 food loving philanthropists out to the gorgeous Corus Quay on the waterfront who got to sample wine from Peller Estates, beer from Beau’s and, of course, try some great food. My favourite was…