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BMW Toronto treated guests to a delicious variety of fine food catered by Food Dudes and drinks while showcasing the all new BMW 3 Series. For the first time there will be Sport, Luxury and Modern Lines. Thanks for allowing us to be there, Katie Quinn and BMW Toronto!
For more information visit http://www.bmwtoronto.ca
[print_gllr id=1824]Melanie Fiona mingled with us at Nyood on Queen West over complimentary cocktails and canapes. It was great meeting you! Your mother is so nice!
Media, designers and architecture were invited to preview the new “Ottawa Collection” designed by Karim Rashi at the BoConcept store at Jarvis and Adelaide.
Karim Rashid is considered one of the most prolific designers of his generation with international acclaim from over 3,000 designs in production and works featured in 200 permanent collections in over 35 countries.
Molson is going across Canada and wants you to know that Coors Light Iced Tea is the beer of the summer by introducing the product to the party people of Toronto at the Sound Academy at Polson Pier last night. It is a unique light-tasting beer that’s refreshing and not too bad.
There are also similar parties coming up in Ottawa and Niagara next week.
Was it one of the biggest parties of the summer? Without any food it’s not likely to hold the title for long but the entertainment provided and venue setup made it a very good effort.
For more information visit http://www.facebook.com/MolsonCoorsToronto
The food truck revolution in Toronto is well underway, with the Gourmet Bitches (Shontelle Pinch and Bianka Matchett) showing that food from a truck doesn’t always need to be a heart attack in box, stick or sausage form. Healthy and delicious choices are possible as evident with last night’s Gourmet Bitches food truck launch and tasting event at The Boiler House in the distillery district. Guests were given an envelope to provide feedback on the gourmet delicacies.
Greetings were well-received with a delicious saketini cocktail with lavender which was sweet, strong yet delicious. Wouldn’t it be amazing if this was served from the truck as well?? If only…
The kale and arugula salad was packed full of intense garlic flavour with sliced tomatoes which was a side dish worthy of standing on its own.
The mahi mahi & shrimp cerviche dish was another refreshing salad that would be benefit greatly with fresh squeezed lemon juice and peppercorn. I could go to town with the rubbed chicken wings with 3 types of dip (lemon aioli was my favourite) and the pulled pork /sweet potato fries. The best treat was the Balinese chicken on corn tostada with sour cream.
Looking forward to the mobile healthy gluten-free eats and treats in this hard-to-miss pimped out food truck!
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