We’ve listed it on our Upcoming Events since last week but for only today and tomorrow, Bacardi has put together a special cuban dinner with Toronto’s Chef Matty Matheson (Matty Deathbro), Parts & Labour and Miami’s Chef Eileen Andrade, Finka Table & Tap.
Taking place at Cold Tea in Kensington Market, the family-style feast features a custom Bacardi cocktail menu, live music and latin dancing.
Check out our photos from last night’s preview.