Terroir – the complete natural environment in which a particular wine is produced, including factors such as the soil, topography, and climate[1]…Fleur du Cap Chardonnay embodies its delicate and temperate terroir, echoing the splendor of nature. This 2012 award-winning South African white wine debuts at LCBO locations across Ontario this spring, and we had a taste of it at the iYellow Wine Cave.
On any given night, the city opens up to countless unexpected food journeys that will tickle the palates of any epicurean. Such was true when Popup Markets hosted one of their food parties at WonderPho, a modern Vietnamese restaurant, located at York Mills and Don Mills, in North York.
The Queen West area and the Gladstone Hotel itself are known to be bustling with art exhibitions, events and live-music, and in that same spirit, the liveliness of the choices in this new menu also come out in that same fashion.
If you haven’t heard of IMG’s Taste Festival, it is known as the world’s greatest restaurant festival. It’s not your typical food festival that’s just a sampling event, it’s a gourmet food event where you’ll be able to try new creations from the city’s best chefs spanning 3 days. In addition, you’ll also get to sample wine, watch live food demonstrations, interact with the chefs, attend cooking classes, and enjoy live music and other entertainment.
In celebration of 5 years of Lou Dawgs BBQ at King West, I got to participate (and by participate I mean eat to my heart’s content) in the showcase of new “Big Dawg” menu offerings featuring their take on the best of Southern comfort food and libations.
A visit to Milagro sets the stage to start a casual and fun experience with friends and family. It’s where you can share your best social moments amidst shareable plates of traditional Mexican fare and maybe sip some mezcal.