We knew ArtBound’s pARTy was going to be a party for the books. After a two-year hiatus, the charity event we all know and love returned on Thursday, May 5, 2016.
Fonda Lola – the Mexican diner with an uplifting atmosphere of brilliant ceramics and textiles – completes their existing brunch and dinner options with their first-ever lunch menu. They feature tortas, Mexican street-style sandwiches, served with puckery citrus margaritas.
After turning heads with the recent opening of Toronto’s very first éclair-only patisserie at Queen West, Nügateau perfects a spring/summer 2016 menu, evocative of fruits & flowers, complemented with an invigorating freshness of everyone’s favourite flavours.
To fête this year’s annual Yelloweek, the exclusive celebration was kicked off with a cruise on the Oriole off of Queens Quay on April 28, 2016.
Toronto’s social scene was buzzing at the posh launch of the Spring/Summer 2016 edition of Sharp: The Book for Men at Andrew Richards Design on April 21st, 2016.