This November e11even restaurant turns 5, and we were invited to celebrate with none other than their signature dishes & cocktails, as well as a sneak peak into new ones to be added to the fall and winter menu. All the dishes were presented by Executive Chef Evan Tandy, who’s also worked at Real Sports Bar and Grill, since 2011.
From Chase Hospitality Group, owners of The Chase, Little Fin, and Colette Grand Café, comes Yorkville’s newest hotspot, the Japanese-themed Kasa Moto. Situated where Remy’s stood for 26 years, the space has been transformed into a chic, contemporary space. On September 25th, we had the opportunity to join a Kasa Moto dinner party to sample some of their food and drink offerings, and checkout the new space.
For a limited time only, for the month of August The Carbon Bar is offering the Cottage Life Experience menu, done in partnership with Cottage Life Magazine and Corona. On Tuesday July 28th, we previewed Chef Hidde Zomer‘s cottage-inspired four-course menu, which consist of some classic cottage fare, re-imagined and elevated in new ways.
The popular LUCKYRICE Festival came to Toronto bringing us a satisfyingly exotic and thirst-quenching event, LUCKYRICE Toronto Cocktail Feast sponsored by Bombay Sapphire East. The event aims to showcase the best in Asian-inspired cocktails from some of the most popular restaurants in the city – R&D Spadina, Blowfish, Soho House, The Good Son, Miller Tavern, Brassaii, and Bent among others. We were treated to exclusive cocktails prepared by some of Toronto’s top mixologists.