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I’ve mentioned before that one of my absolute favourite restaurants is Gusto 101 in the King West area. Great Italian cuisine and easy drinking wine on tap for a dollar an ounce.

So when the opportunity came up to work at my dining destination of choice, obviously I couldn’t pass it up, especially when it’s to preview the tastes of Gusto 54’s expansion to Venice, Los Angeles, naturally with Gusto’s new Chef Evan Funke from LA.
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We ventured to Aga Khan Museum, a unique beautiful Toronto attraction that opened in 2014, designed by Pritzker Prize-winner Fumihiko Maki, offering visitors to see aspects of Islam. Inside, we arrived at Diwan restaurant, where Chef Mark McEwan and Chef de Cuisine John Kovac offer a menu inspired with Middle East, North African & Indian cuisine.

During lunch, we dined amidst antiques, with Diwan’s elegant 19th-century wooden panels hand-carved and painted in Damascus, it was a nice touch to the modern and bright space.
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I wasn’t planning to do a post on the TOM* FW opening party this time as we’ve been pretty busy with paid photo gigs (thank you clients, we love you!) but since people have kept asking here’s a few of our photos from the opening party at Maison Mercer on February 22nd to kick off another popular bi-annual Toronto Men’s Fashion Week for Fall Winter 2016.
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The annual St. Party’s Day is back and it’s continues to be one of the biggest bashes of it’s kind in town. Best of all we’re giving away tickets including a couple drinks on us!

Good luck and Happy St. Patrick’s Day!
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It’s big and it’s really bright. You can’t miss the new white exterior facade at the corner of Yonge and Dundas. The unveiling of the new look of the Canadian H&M flagship store arrived to much fanfare.
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