Comments Off on Lucky Ball was the best way to celebrate St. Paddy’s
When it comes to celebrating St. Patrick’s Day, it’s all about good times with good friends, perhaps by drinking green or not-so-green beer. What else can top that?
Comments Off on The new Byblos Restaurant showcases their take on fine Eastern Mediterranean cuisine
Spanning 2 floors of the Storys Building at King and Duncan in the heart of Toronto’s entertainment district, Byblos opens to the public today with a thoughtfully renovated 2,000 square feet of space including the dining room, bar and lounge area.
Comments Off on At the opening of new St. Lawrence drinkery, D.W. Alexander
Sharing the milestone date for Toronto’s 180th birthday, a drinkery opened it’s doors to media guests on March 6, 2014 at 19 Church St. just south of Front St in a heritage building of St. Lawrence Market.
Comments Off on Celebrating 4 days of St. Patrick’s Weekend with Guinness
Since this year St. Patrick’s Day falls on a Monday (tomorrow), it’s being referred to as St. Patrick’s Weekend. And what better way to celebrate than with beer that actually comes directly from Ireland.
Comments Off on At the first “Glitter in Macau” gala in support of SickKids
For a new initiative supporting the SickKids Neonatal Intensive Care Unit (NICU), members of the SickKids Foundation Chinese Cabinet launched a fundraising gala event called “Glitter in Macau” which featured a night of gourmet dining, entertainment and casino tables at the Shangri-la Hotel.