Hattendo, a long-standing bakery chain starting in 1933, famously known for their Japanese-styled cream-filled pastries, recently launched their Christmas Basque Cheesecake set, heavily inspired by the winter season.
With the cherry blossoms blooming earlier this week, it marked the perfect time to celebrate one of the most momentous occasions of spring. From April 27th to May 12th, Cheese Garden, a modern yet authentic dessert shop from Japan, launched their limited edition Sakura Spring Collection, a pink floral-themed set filled with carefully-made cakes and gifts. Here is what the set contained:
Shinta Japanese Barbeque introduces Toronto’s first All-You-Can-Eat Wagyu beef dining experience, a rare and highly valuable type of beef that is known for having intense marbling and is bred from the Wagyu cattle. With a well-established connection to international Wagyu farmers including the U.S’s award-winning Snake River Farms, Australia, Japan’s Zen-noh and the Japanese Agricultural Cooperatives (JA) group, Shinta BBQ provides a farm-to-table experience with a variety of cuts.
As the spring season begins to blossom, Downtown Toronto gives a warming welcome to Kaka All You Can Eat’s second location. Coincidentally, the name “Kaka” was originally based off the Japanese pronunciation of the Sakura Flower though even the owners themselves have recognized that it could be mean something on quite the opposite spectrum of pretty.